Easy Chicken Cobbler with Biscuits
Easy Chicken Cobbler with Biscuits – Comfort Food Made Simple!
Easy Chicken Cobbler with Biscuits is a comforting and hearty dish that combines tender chicken, vegetables, and fluffy biscuits, making it a perfect weeknight dinner or a cozy meal for any occasion.
Ingredients:
2 cups cooked and shredded chicken
1 cup frozen mixed vegetables (peas, carrots, corn)
1 can (10.5 oz) cream of chicken soup
1/2 cup chicken broth
1/2 teaspoon garlic powder Salt and pepper to taste
1 can (16.3 oz) refrigerated biscuits
Instructions:
Preheat your oven to 375°F (190°C).
In a large mixing bowl, combine the shredded chicken, mixed vegetables, cream of chicken soup, chicken broth, garlic powder, salt, and pepper. Stir until well mixed.
Pour the chicken mixture into a greased baking dish.
Arrange the refrigerated biscuits on top of the chicken mixture.
Bake in the preheated oven for 25-30 minutes, or until the biscuits are golden brown and the filling is bubbly.
Let it cool for a few minutes before serving.
Enjoy your Classic Chicken Cobbler with Biscuits!
This dish is perfect for a quick and satisfying meal that the whole family will love.
