Seafood -

Category: Seafood


Cajun Shrimp Pasta with Sausage A spicy and creamy Cajun pasta dish with blackened shrimp and andouille sausage. Prep Time: 15 minutes Cook Time: 20 minutes Total Time: 35 minutes Servings: 4 Calories: 760kcal You’ll Need : ½ pound large Read more…


Ingredients 3/4 lb Fettuccine pasta 1 lb shrimp 1 tbsp oil 1 small onion 2 tbsp butter 1 garlic clove 1/3 cup white wine 2 cups heavy whipping cream 1/3 cup Parmesan cheese Salt and pepper to taste Sprinkle of Read more…


INGREDIENTS ½ lb. linguine 2 Tbsp unsalted butter 2 Tbsp olive oil 1 Tbsp minced garlic ¼ tsp red pepper flakes ½ lb. jumbo shrimp (or size of your choice), peeled and deveined ⅛ tsp sal ⅛ tsp pepper ⅓ Read more…


Ingredients: 1lb Angus Steak or Boneless Beef Tri tip (cut into cubes) 1lb Large Shrimp (Peeled & deveined) 1 C Red & Green Bell Peppers 1 C Chicken Broth or water 2 tsp Jerk Seasoning (see bottom) 1 tsp Creole Read more…