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DinnerSoup

Crockpot Split Pea Soup

This delicious slow cooker split pea soup requires just 5 minutes of prep time and contains 21 grams of fiber and almost 28 grams of protein in just one bowl!


You’ll Need:

16 oz dried split peas (about 2 cups)
1 1/2 lb ham bone
3 carrots, diced
1 yellow onion, diced
1 shallot, diced
2 stalks celery, diced
3 cloves garlic, minced
1 tsp dried thyme
1/2 tsp ground black pepper
1 bay leaf
6 cups low sodium chicken stock

How to:

In the bowl of a slow cooker, combine the split peas, carrots, yellow onion, shallot, celery, garlic, thyme, pepper, bay leaf, and chicken stock. Mix well.
Add the ham bone on top and nestle into the contents of the slow cooker.
Cover and cook on Low for 5-6 hours, or until ham is tender and easily pulls off the bone.
Remove the ham and shred into bite-size pieces using two forks, then return the ham meat to the slow cooker, and discard the bone.
Remove the bay leaf and serve.

NUTRITIONAL INFO
Per Serving:
260 calories (40 from fat)
4g total fat
1g saturated fat
30mg cholesterol
690mg sodium
34g carbohydrates
13 g dietary fiber
6g sugar
23g protein

Laura J. Boss

Meet Laura J. Boss, a passionate blogger and cooking enthusiast who loves to experiment with different recipes and cuisines from around the world. Born and raised in a small town, I grew up watching my mother cook and developed a keen interest in the art of cooking from an early age.After completing my education, I decided to pursue my passion for cooking and started my own food blog. My blog features a wide range of recipes, from traditional family favorites to fusion dishes that I have created myself. My blog has gained a huge following, with many of my readers trying out my recipes and sharing their own cooking experiences.When I am not cooking up a storm in the kitchen, I enjoy traveling and exploring new cultures. I believe that food is an important part of every culture, and love to learn about new ingredients and cooking techniques from around the world.Through my blog, I aim to inspire and encourage others to cook and experiment with different flavors and ingredients. I believe that cooking is not just about making delicious meals, but also about sharing love and creating memories with family and friends.Whether you are a beginner or an experienced cook, my blog has something for everyone. So why not give my recipes a try and discover the joy of cooking for yourself?