Fried Chicken breast marinated in homemade buttermilk hot sauce
Ingredients 2 cups buttermilk, shaken 1 shallot, peeled, halved lengthwise, and thinly sliced crosswise 2 garlic cloves, smashed 1 jalapeño
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Tequila and butter poached lobster Mac
Instructions 1/2 pounds salted butter 1 pound finely-diced yellow or sweet onion 1 teaspoon garlic powder 1 teaspoon red pepper
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