BeefDinnerLunchSeafood

Shrimp cheese steak with fries

Juicy Steak and Shrimp Sandwich Recipe with Melted Cheese and Tomatoes

  1. Introduction
  2. Ingredients
  3. Preparing the Steak
  4. Preparing the Shrimp
  5. Preparing the Cheese Sauce
  6. Preparing the Tomatoes
  7. Preparing the Hero Bread
  8. Assembling the Sandwich
  9. Making the Cheese Fries
  10. Conclusion
  11. FAQs

Introduction:

A steak and shrimp sandwich with melted cheese and tomatoes on a crispy hero bread is the perfect comfort food for any occasion. This recipe is simple to prepare and is sure to be a hit with your family and friends. In this article, we will provide a step-by-step guide on how to make this delicious sandwich, including tips on how to prepare the perfect steak and shrimp.

Ingredients:

To make this steak and shrimp sandwich, you will need the following ingredients:

  • 1 pound of steak
  • 1 pound of shrimp
  • 4 hero breads
  • 4 slices of cheese
  • 1 cup of cherry tomatoes
  • 2 tablespoons of butter
  • 2 tablespoons of flour
  • 1 cup of milk
  • Salt and pepper
  • Olive oil

Preparing the Steak:

  1. Preheat the oven to 400 degrees Fahrenheit.
  2. Season the steak with salt and pepper on both sides.
  3. Heat a cast-iron skillet over high heat and add a drizzle of olive oil.
  4. Sear the steak for 2-3 minutes on each side until it forms a crust.
  5. Transfer the steak to the oven and cook for 5-6 minutes for medium-rare.
  6. Once done, let the steak rest for a few minutes before slicing it into thin pieces.

Preparing the Shrimp:

  1. Peel and devein the shrimp.
  2. Season the shrimp with salt and pepper.
  3. Heat a large skillet over medium-high heat and add a drizzle of olive oil.
  4. Cook the shrimp for 2-3 minutes on each side until they turn pink and opaque.
  5. Remove the shrimp from the skillet and set them aside.

Preparing the Cheese Sauce:

  1. In a small saucepan, melt the butter over medium heat.
  2. Add the flour and whisk until smooth.
  3. Slowly pour in the milk, whisking constantly until the mixture thickens.
  4. Add the cheese slices and stir until melted and smooth.
  5. Season with salt and pepper to taste.

Preparing the Tomatoes:

  1. Cut the cherry tomatoes in half.
  2. Heat a skillet over medium-high heat and add a drizzle of olive oil.
  3. Add the cherry tomatoes to the skillet and cook for 2-3 minutes until they start to soften.
  4. Season with salt and pepper to taste.

Preparing the Hero Bread:

  1. Preheat the oven to 350 degrees Fahrenheit.
  2. Cut the hero bread in half lengthwise.
  3. Place the bread on a baking sheet and toast in the oven for 5-6 minutes until crispy.

Assembling the Sandwich:

  1. Spread the cheese sauce on the bottom half of the hero bread.
  2. Layer the sliced steak on top of the cheese sauce.
  3. Add the shrimp on top of the steak.
  4. Spoon the cooked cherry tomatoes on top of the shrimp.
  5. Top the sandwich with the other half of the hero bread.
  6. Slice the sandwich into four portions.

Making the Cheese Fries:

  1. Preheat the oven to 400 degrees Fahrenheit.
  2. Cut the potatoes into thin strips and place them on a baking sheet.
  3. Drizzle with olive oil and season with salt and pepper to taste.
  4. Bake for 25-30 minutes until golden brown and crispy.
  1. Sprinkle shredded cheese over the fries and place them back in the oven for 2-3 minutes until the cheese is melted.

Conclusion:

This steak and shrimp sandwich with melted cheese and tomatoes on a hero bread is a perfect recipe to satisfy your cravings for comfort food. With a few simple steps, you can prepare this delicious sandwich at home and impress your family and friends. The combination of juicy steak, tender shrimp, melted cheese, and fresh tomatoes on a crispy hero bread is a perfect treat for any occasion.

FAQs:

  1. Can I use a different type of bread for this sandwich?

Yes, you can use any type of bread you like, but a hero bread works best for this recipe.

  1. Can I use a different type of cheese for the cheese sauce?

Yes, you can use any type of cheese you prefer, but a sharp cheddar or a pepper jack cheese work well for this recipe.

  1. Can I use frozen shrimp for this recipe?

Yes, you can use frozen shrimp, but make sure to thaw them before cooking.

  1. Can I use a grill instead of a skillet to cook the steak and shrimp?

Yes, you can use a grill instead of a skillet, but make sure to adjust the cooking time accordingly.

  1. Can I make the cheese sauce ahead of time?

Yes, you can make the cheese sauce ahead of time and reheat it when ready to use.

Laura J. Boss

Meet Laura J. Boss, a passionate blogger and cooking enthusiast who loves to experiment with different recipes and cuisines from around the world. Born and raised in a small town, I grew up watching my mother cook and developed a keen interest in the art of cooking from an early age.After completing my education, I decided to pursue my passion for cooking and started my own food blog. My blog features a wide range of recipes, from traditional family favorites to fusion dishes that I have created myself. My blog has gained a huge following, with many of my readers trying out my recipes and sharing their own cooking experiences.When I am not cooking up a storm in the kitchen, I enjoy traveling and exploring new cultures. I believe that food is an important part of every culture, and love to learn about new ingredients and cooking techniques from around the world.Through my blog, I aim to inspire and encourage others to cook and experiment with different flavors and ingredients. I believe that cooking is not just about making delicious meals, but also about sharing love and creating memories with family and friends.Whether you are a beginner or an experienced cook, my blog has something for everyone. So why not give my recipes a try and discover the joy of cooking for yourself?