Caldo de Res – Mexican Beef Soup
Caldo de Res – Mexican Beef Soup Ingredients 12 cups water 2 lbs beef shanks with bone 1 bulb of
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Author: Laura J. Boss
Tropical Fruit Salad
Tropical Fruit Salad Ingredients : 3 mangoes, cut into bite-size chunks 5 kiwi, sliced 1 pineapple, cut into bite-size chunks
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Grilled cheese and bologna
Grilled cheese and bologna A bologna sandwich is a ho-hum but ubiquitous lunch option, but there are ways to make
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Beef Macaroni Soup
Beef Macaroni Soup Ingredients 1 pound ground beef 2 cups frozen mixed vegetables 1 can (14-1/2 ounces) diced tomatoes, undrained
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