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Baked Cajun Shrimp

Baked Cajun Shrimp Recipe | Bold and Spicy Seafood Delight

Indulge in the bold and spicy flavors of Baked Cajun Shrimp, a tantalizing seafood dish that will leave your taste buds craving for more. These succulent shrimp are generously coated in a fiery Cajun seasoning blend and baked to perfection. With a perfect balance of heat and rich flavors, this recipe is a surefire hit for seafood enthusiasts looking to add some Cajun flair to their meals.

Ingredients

12 Oz. Shrimp Peeled, Deveined, Cooked
1 Tbsp. Canola Oil
1 Tbsp. Smoked Paprika
1 Tbsp. Onion Powder
1 Tbsp. Garlic Powder
1 ½ Tsp. Salt
½ Tsp. Cayenne Pepper
½ Tsp. Thyme Leaves
¼ Tsp. Ground Oregano

Instructions

Preheat oven to 350°. Place foil onto cookie sheet. Lightly oil the foil with cooking spray. Place shrimp in a mixing bowl. Add oil to the bowl. Cover top of the bowl and gently shake until all of the shrimp is covered with the oil. In a small bowl with a lid, mix all of the herbs and spices. Add the mixture to the shrimp bowl. Cover the bowl and gently shake until all of the shrimp are covered with the seasonings. In a single layer, place the shrimp onto the cookie sheet. Bake for 10 minutes. Serve warm with a slice of lemon wedge.

Laura J. Boss

Meet Laura J. Boss, a passionate blogger and cooking enthusiast who loves to experiment with different recipes and cuisines from around the world. Born and raised in a small town, I grew up watching my mother cook and developed a keen interest in the art of cooking from an early age.After completing my education, I decided to pursue my passion for cooking and started my own food blog. My blog features a wide range of recipes, from traditional family favorites to fusion dishes that I have created myself. My blog has gained a huge following, with many of my readers trying out my recipes and sharing their own cooking experiences.When I am not cooking up a storm in the kitchen, I enjoy traveling and exploring new cultures. I believe that food is an important part of every culture, and love to learn about new ingredients and cooking techniques from around the world.Through my blog, I aim to inspire and encourage others to cook and experiment with different flavors and ingredients. I believe that cooking is not just about making delicious meals, but also about sharing love and creating memories with family and friends.Whether you are a beginner or an experienced cook, my blog has something for everyone. So why not give my recipes a try and discover the joy of cooking for yourself?