Baked Ham and Cheese Mozzarella Sticks
Baked Ham and Cheese Mozzarella Sticks – Easy and Delicious Snack Recipe
Satisfy your cravings with a tantalizing twist on a classic favorite: Baked Ham and Cheese Mozzarella Sticks. These irresistible appetizers combine the gooey goodness of mozzarella cheese with savory ham, all wrapped up in a crispy coating and baked to golden perfection. Perfect for parties, game days, or anytime snacking, these baked mozzarella sticks are sure to be a hit with family and friends.
To make these delicious treats, start by cutting string cheese sticks and slices of ham into manageable lengths, ensuring they’re roughly the same size. Then, wrap each piece of cheese with a slice of ham, creating a tasty bundle of cheesy goodness.
Next, prepare a breading station with three shallow bowls: one with all-purpose flour, another with beaten eggs, and the third with a mixture of breadcrumbs and your favorite seasonings. Dip each ham-wrapped cheese stick into the flour, then the egg, and finally the breadcrumb mixture, ensuring they’re evenly coated at each step.
For a healthier option, you can also use whole wheat breadcrumbs or a combination of breadcrumbs and crushed cornflakes for added crunch.
Place the coated mozzarella sticks on a baking sheet lined with parchment paper, then bake in a preheated oven until they’re golden brown and the cheese is melted and gooey. Serve hot with your favorite dipping sauce, such as marinara, ranch, or honey mustard, for an extra burst of flavor.
These Baked Ham and Cheese Mozzarella Sticks are a fun and delicious twist on a classic appetizer, combining the flavors of ham and cheese with a crispy coating that’s sure to please even the pickiest of eaters. Whether served as a party snack or enjoyed as a fun twist on a weeknight dinner, these baked mozzarella sticks are sure to become a new favorite in your household.
**Ingredients:**
– 12 (7 inches) eggroll wrappers
– 12 slices thinly sliced honey ham
– 12 Mozzarella Sticks (e.g., Andrew and Everett)
– Olive Oil
– Garlic salt
**Instructions:**
- **Preheat oven to 350°F.**
- **Prepare Baking Sheet:**
– Line a baking sheet with parchment paper.
- **Assemble Mozzarella Sticks:**
– Lay an eggroll wrapper down in a diamond shape and place a slice of ham in the middle.
– Place one mozzarella stick in the middle of the ham.
– Fold in the sides of the wrapper into the cheese and then roll up the entire wrapper to create an eggroll shape. Place on the baking sheet seam side down.
- **Season and Brush with Oil:**
– Brush each stick lightly with olive oil and sprinkle with garlic salt to taste.
- **Bake:**
– Bake for 12-15 minutes or until browned to your liking. Check them occasionally as ovens vary.
- **Turn and Bake:**
– Remove from the oven and turn the sticks. Place them back in the oven for 4-5 more minutes or until browned.
- **Serve:**
– Serve with a dipping sauce of your choice.
- **Enjoy!**