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Chocolate Brownie Cake Recipe – The Ultimate Chocolate Dessert

Satisfy your sweet tooth with this rich and decadent dessert.


Are you a chocolate lover looking for the ultimate dessert to satisfy your sweet tooth? Look no further than this delicious and easy-to-make Chocolate Brownie Cake recipe. Made with high-quality cocoa powder and topped with chocolate chips, it’s sure to please any chocolate lover. Perfect for special occasions or just as a regular treat, this Chocolate Brownie Cake recipe is sure to become a new favorite.


  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • 3/4 cup cocoa powder
  • 1/2 tsp baking powder
  • 1/4 tsp salt
  • 1/2 cup unsalted butter, melted
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1/2 cup chocolate chips


  1. Preheat your oven to 350°F (175°C). Grease and flour an 8-inch square baking pan.
  2. In a large mixing bowl, combine the flour, sugar, cocoa powder, baking powder, and salt. Mix well.
  3. In a separate bowl, mix together the melted butter, eggs, and vanilla extract. Add this mixture to the dry ingredients, and mix until just combined.
  4. Fold in the chocolate chips.
  5. Pour the batter into the prepared baking pan and smooth the top.
  6. Bake the Chocolate Brownie Cake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
  7. Remove the cake from the oven and let it cool in the pan for 10 minutes. Then transfer the cake to a wire rack to cool completely.
  8. Once the cake is cool, you can serve it as is or top it with your favorite frosting or chocolate sauce.

Tips and Tricks:

  • If you prefer a more gooey texture, you can reduce the baking time by a few minutes.
  • For a richer chocolate flavor, you can use dark chocolate chips instead of milk chocolate chips.
  • You can also add nuts such as walnuts or pecans to the batter for a crunchy texture.
  • To make the cake more moist, you can add a tablespoon of sour cream or yogurt to the batter.


This Chocolate Brownie Cake recipe is the perfect dessert for any chocolate lover. Made with high-quality cocoa powder and chocolate chips, it’s rich, decadent, and sure to satisfy any sweet tooth. Whether you’re looking for a special occasion dessert or just a regular treat, this recipe is sure to please. Give it a try and you’ll see why it’s a new favorite.

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Laura J. Boss

Meet Laura J. Boss, a passionate blogger and cooking enthusiast who loves to experiment with different recipes and cuisines from around the world. Born and raised in a small town, I grew up watching my mother cook and developed a keen interest in the art of cooking from an early age.After completing my education, I decided to pursue my passion for cooking and started my own food blog. My blog features a wide range of recipes, from traditional family favorites to fusion dishes that I have created myself. My blog has gained a huge following, with many of my readers trying out my recipes and sharing their own cooking experiences.When I am not cooking up a storm in the kitchen, I enjoy traveling and exploring new cultures. I believe that food is an important part of every culture, and love to learn about new ingredients and cooking techniques from around the world.Through my blog, I aim to inspire and encourage others to cook and experiment with different flavors and ingredients. I believe that cooking is not just about making delicious meals, but also about sharing love and creating memories with family and friends.Whether you are a beginner or an experienced cook, my blog has something for everyone. So why not give my recipes a try and discover the joy of cooking for yourself?