Bringing Grandma's recipes to your kitchen, one slice at a time.


Breakfast Sausage Pancake Dippers

Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 12 dippers


1 cup all purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1 cup buttermilk
2 tablespoons vegetable oil
1 egg
6 to 10 small breakfast sausages
vegetable oil for frying


Pan-fry the breakfast sausages over medium heat until cooked through.
Slice the breakfast sausages in half length-wise.
Combine the flour, baking powder, baking soda, and salt in a medium bowl with a wire whisk.
Add the buttermilk, vegetable oil, and egg to a small bowl or glass measuring cup and whisk with a fork to combine.
Add the wet ingredients to the dry ingredients and stir just until combined.
Heat a small amount of vegetable oil in a large skillet and spoon the pancake batter into the skillet to make long, thin shaped pancakes.
Let the pancakes fry on one side for just a minute or two before pressing two or three of the breakfast sausage halves into the pancake batter.
Top the sausage halves with a little bit more batter before flipping them to cook on the second side.
Once the pancake dippers have browned on both sides, remove them from the pan and serve immediately with maple syrup for dipping.

Feel free to try this recipe with bacon strips, turkey bacon, or any other breakfast meat of your choice!

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Laura J. Boss

Meet Laura J. Boss, a passionate blogger and cooking enthusiast who loves to experiment with different recipes and cuisines from around the world. Born and raised in a small town, I grew up watching my mother cook and developed a keen interest in the art of cooking from an early age.After completing my education, I decided to pursue my passion for cooking and started my own food blog. My blog features a wide range of recipes, from traditional family favorites to fusion dishes that I have created myself. My blog has gained a huge following, with many of my readers trying out my recipes and sharing their own cooking experiences.When I am not cooking up a storm in the kitchen, I enjoy traveling and exploring new cultures. I believe that food is an important part of every culture, and love to learn about new ingredients and cooking techniques from around the world.Through my blog, I aim to inspire and encourage others to cook and experiment with different flavors and ingredients. I believe that cooking is not just about making delicious meals, but also about sharing love and creating memories with family and friends.Whether you are a beginner or an experienced cook, my blog has something for everyone. So why not give my recipes a try and discover the joy of cooking for yourself?