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DinnerLunchPasta

CHICKEN NOODLE CASSEROLE

Easy and Delicious Chicken Noodle Casserole Recipe

Cooking a delectable chicken noodle casserole is an ideal way to tantalize your taste buds. This recipe offers a delightful combination of flavors and textures that will leave you craving more.

Ingredients for Chicken Noodle Casserole

To craft this savory dish, you’ll need:

  • 2 cups of cooked chicken, shredded
  • 3 cups of egg noodles, cooked al dente
  • 1 can of cream of chicken soup
  • 1 cup of sour cream
  • 1 cup of shredded cheddar cheese
  • 1 cup of frozen peas
  • 1 cup of carrots, finely diced
  • 1/2 cup of chopped onion
  • 1/4 cup of chicken broth
  • Salt and pepper to taste
  • 1 cup of breadcrumbs
  • 2 tablespoons of butter, melted

Instructions for Preparation

Follow these simple steps to create a delicious chicken noodle casserole:

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, combine the cooked chicken, cooked egg noodles, cream of chicken soup, sour cream, shredded cheddar cheese, frozen peas, diced carrots, chopped onion, chicken broth, salt, and pepper.
  3. Mix all the ingredients thoroughly until well combined.
  4. Transfer the mixture into a greased baking dish, spreading it evenly.
  5. In a separate bowl, combine the breadcrumbs with melted butter. Sprinkle this mixture evenly over the top of the casserole.
  6. Place the baking dish in the preheated oven and bake for 25-30 minutes, or until the casserole is golden brown and bubbly.
  7. Once done, remove the casserole from the oven and let it cool for a few minutes before serving.

Why Chicken Noodle Casserole?

This dish not only satisfies your cravings but is also incredibly versatile. It’s an excellent choice for a cozy family dinner or a potluck gathering with friends. The creamy texture combined with the crunchy breadcrumb topping creates a delightful contrast that’s simply irresistible.

Conclusion

The chicken noodle casserole is a straightforward yet mouthwatering dish that’s bound to become a family favorite. It’s a quick and easy recipe, perfect for busy weeknights or lazy weekends. By following these simple steps, you can treat yourself and your loved ones to a dish that’s both comforting and flavorsome. Enjoy every bite of this delightful creation!

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Laura J. Boss

Meet Laura J. Boss, a passionate blogger and cooking enthusiast who loves to experiment with different recipes and cuisines from around the world. Born and raised in a small town, I grew up watching my mother cook and developed a keen interest in the art of cooking from an early age.After completing my education, I decided to pursue my passion for cooking and started my own food blog. My blog features a wide range of recipes, from traditional family favorites to fusion dishes that I have created myself. My blog has gained a huge following, with many of my readers trying out my recipes and sharing their own cooking experiences.When I am not cooking up a storm in the kitchen, I enjoy traveling and exploring new cultures. I believe that food is an important part of every culture, and love to learn about new ingredients and cooking techniques from around the world.Through my blog, I aim to inspire and encourage others to cook and experiment with different flavors and ingredients. I believe that cooking is not just about making delicious meals, but also about sharing love and creating memories with family and friends.Whether you are a beginner or an experienced cook, my blog has something for everyone. So why not give my recipes a try and discover the joy of cooking for yourself?