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Creamy Garlic Butter Parmesan Chicken: A Delicious and Easy-to-Make Meal

Are you looking for a new and delicious chicken recipe that is easy to make and packed with flavor? Look no further than creamy garlic butter parmesan chicken. This dish is sure to become a new family favorite, and it’s perfect for busy weeknights or special occasions. In this article, we’ll show you how to make this delicious dish, and give you some tips for making it even more delicious.


  • 4 boneless, skinless chicken breasts
  • 1 cup grated parmesan cheese
  • 1/4 cup butter
  • 4 cloves of garlic, minced
  • 1/4 cup heavy cream
  • 1/4 cup chopped fresh parsley
  • Salt and pepper, to taste


  1. Preheat your oven to 375°F (190°C).
  2. Season the chicken breasts with salt and pepper, and place them in a baking dish.
  3. In a small saucepan, melt the butter over medium heat. Add the minced garlic and cook for 1-2 minutes, until fragrant.
  4. Stir in the heavy cream and grated parmesan cheese, and bring the mixture to a simmer.
  5. Pour the sauce over the chicken breasts and bake for 25-30 minutes, or until the chicken is cooked through.
  6. Garnish with chopped parsley and serve.

Tips for Making the Perfect Creamy Garlic Butter Parmesan Chicken:

  • Use high-quality ingredients for the best flavor.
  • For a little extra kick, add a pinch of red pepper flakes to the sauce.
  • If you like your chicken with a crispy crust, broil it for the last 2-3 minutes of cooking.
  • Serve it with a side of pasta, rice, or vegetables to make it a complete meal.

Creamy garlic butter parmesan chicken is a delicious and easy-to-make dish that is perfect for busy weeknights or special occasions. With its rich and creamy sauce, it’s sure to be a hit with your family. Try it out and let us know how it turns out!

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Laura J. Boss

Meet Laura J. Boss, a passionate blogger and cooking enthusiast who loves to experiment with different recipes and cuisines from around the world. Born and raised in a small town, I grew up watching my mother cook and developed a keen interest in the art of cooking from an early age.After completing my education, I decided to pursue my passion for cooking and started my own food blog. My blog features a wide range of recipes, from traditional family favorites to fusion dishes that I have created myself. My blog has gained a huge following, with many of my readers trying out my recipes and sharing their own cooking experiences.When I am not cooking up a storm in the kitchen, I enjoy traveling and exploring new cultures. I believe that food is an important part of every culture, and love to learn about new ingredients and cooking techniques from around the world.Through my blog, I aim to inspire and encourage others to cook and experiment with different flavors and ingredients. I believe that cooking is not just about making delicious meals, but also about sharing love and creating memories with family and friends.Whether you are a beginner or an experienced cook, my blog has something for everyone. So why not give my recipes a try and discover the joy of cooking for yourself?