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Fruity Pebbles Cheesecake (No-Bake)

Easy No-Bake Fruity Pebbles Cheesecake Recipe – Impress Your Guests!


Looking for an easy, no-bake dessert that’s sure to impress your guests? Try our Fruity Pebbles Cheesecake recipe! With its bright and colorful appearance, this dessert is perfect for parties or just a sweet treat at home. Our step-by-step instructions make it easy for anyone to make this delicious cheesecake.

Ingredients: To make this Fruity Pebbles Cheesecake, you’ll need:

  • 3 cups Fruity Pebbles cereal
  • 1/2 cup unsalted butter, melted
  • 24 oz cream cheese, softened
  • 1 cup granulated sugar
  • 1 tsp vanilla extract
  • 2 cups heavy whipping cream
  • 1/4 cup powdered sugar
  • Whipped cream (optional)
  • Fruity Pebbles cereal (optional)


  1. Prepare the crust: In a large mixing bowl, combine 3 cups of Fruity Pebbles cereal with 1/2 cup of melted unsalted butter. Mix well to combine.
  2. Press the crust into a 9-inch springform pan, using a flat-bottomed glass to press it firmly into the bottom of the pan.
  3. Chill the crust in the refrigerator while you prepare the filling.
  4. In a separate large mixing bowl, beat 24 oz of softened cream cheese with 1 cup of granulated sugar and 1 tsp of vanilla extract until smooth and creamy.
  5. In a separate mixing bowl, beat 2 cups of heavy whipping cream with 1/4 cup of powdered sugar until stiff peaks form.
  6. Fold the whipped cream into the cream cheese mixture until well combined.
  7. Fold in 1 cup of Fruity Pebbles cereal into the cream cheese mixture.
  8. Pour the mixture into the prepared crust and smooth the top with a spatula.
  9. Chill the cheesecake in the refrigerator for at least 2 hours or until set.
  10. Once the cheesecake is set, remove it from the springform pan and transfer it to a serving plate.
  11. Optional: Top the cheesecake with whipped cream and Fruity Pebbles cereal for added color and flavor.


Our Fruity Pebbles Cheesecake recipe is an easy and delicious dessert that’s perfect for any occasion. By optimizing your post for SEO, you can increase its visibility and attract more readers to your website. Try out this recipe and let us know what you think! Don’t forget to share it on social media and tag us in your posts.

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Laura J. Boss

Meet Laura J. Boss, a passionate blogger and cooking enthusiast who loves to experiment with different recipes and cuisines from around the world. Born and raised in a small town, I grew up watching my mother cook and developed a keen interest in the art of cooking from an early age.After completing my education, I decided to pursue my passion for cooking and started my own food blog. My blog features a wide range of recipes, from traditional family favorites to fusion dishes that I have created myself. My blog has gained a huge following, with many of my readers trying out my recipes and sharing their own cooking experiences.When I am not cooking up a storm in the kitchen, I enjoy traveling and exploring new cultures. I believe that food is an important part of every culture, and love to learn about new ingredients and cooking techniques from around the world.Through my blog, I aim to inspire and encourage others to cook and experiment with different flavors and ingredients. I believe that cooking is not just about making delicious meals, but also about sharing love and creating memories with family and friends.Whether you are a beginner or an experienced cook, my blog has something for everyone. So why not give my recipes a try and discover the joy of cooking for yourself?