Bringing Grandma's recipes to your kitchen, one slice at a time.


Garlic Parmesan Mashed Potatoes

There are two glorious things in life that should never be taken for granted: garlic and cheese. When you combine the two, you get a sublime magical package of heavenly flavor delivered straight to your taste buds. Then you add the carbs (because cheese and garlic need a bowl), and you get garlic and Parmesan mashed potatoes.
* Ingredients :
° 1 pound red potato skins, on or off depending on preference
° 1 cup 2% milk
° 2 tablespoons low-fat cream cheese
° ¼ cup grated parmesan cheese
° 3 cloves minced garlic
° 2 tablespoons green onion cut into cubes
° Salt and pepper to taste
* Instructions :
Cut the potatoes into large pieces and put them in a bowl of boiling water. Cook for about 15 minutes or until potatoes split with a fork.
When potatoes are cook , heaat milk / cream cheese, & garlic in a saucepan on medium heat TO cream cheese melts also sauce begins to boil. As quickly as it begin to boil, removing it of heat.
When the potatoes are cooked, drain them well and mash them, leaving larger pieces of potatoes if desired.
Mix the sauce, Parmesan cheese, green onions, salt and pepper. Her feet are warm.
Enjoy !

Print Friendly, PDF & Email

Laura J. Boss

Meet Laura J. Boss, a passionate blogger and cooking enthusiast who loves to experiment with different recipes and cuisines from around the world. Born and raised in a small town, I grew up watching my mother cook and developed a keen interest in the art of cooking from an early age.After completing my education, I decided to pursue my passion for cooking and started my own food blog. My blog features a wide range of recipes, from traditional family favorites to fusion dishes that I have created myself. My blog has gained a huge following, with many of my readers trying out my recipes and sharing their own cooking experiences.When I am not cooking up a storm in the kitchen, I enjoy traveling and exploring new cultures. I believe that food is an important part of every culture, and love to learn about new ingredients and cooking techniques from around the world.Through my blog, I aim to inspire and encourage others to cook and experiment with different flavors and ingredients. I believe that cooking is not just about making delicious meals, but also about sharing love and creating memories with family and friends.Whether you are a beginner or an experienced cook, my blog has something for everyone. So why not give my recipes a try and discover the joy of cooking for yourself?