Bringing Grandma's recipes to your kitchen, one slice at a time.

chickenDinner

Honey Lemon Chicken Wings

Lemon and honey make such a great pair in terms of flavour and chicken is the perfect meat to go with this blend. If you have the chance to marinate them overnight, by all means do so. The flavour will be deeper. Remember with any marinade, the longer it sits, the better! This will allow the flavours to develop. But if you can’t wait overnight, a minimum of 2 hours is required.

Prep time:10 mins
Cook time:40 mins
Total time:50 mins

Ingredients

20 pieces of chicken wings (10 wings cut at the joint and tips removed)
3 garlic cloves
Juice of one lemon
1/4 cup of honey
1 tsp of Dijon mustard
1/2 tsp of lemon pepper
A pinch of cayenne pepper
2 tbsp of olive oil

Directions

Place chicken wings in a ziplock bag.
In a bowl mix all the other ingredients.
Pour the marinade over the chicken wings then seal the bag, removing as much air as possible.
Marinate for 2 hours in the fridge (if you can marinate overnight, even better)
Place the chicken wings on a cookie sheet lined with parchment paper.
Cook the chicken wings in a preheated oven at 400F for 20 minutes.
Reserve the marinade and pour into a small sauce pan.
Bring the marinade to a boil then reduce the heat and gently boil for about 10 minutes until it thickens.
Remove the chicken wings from the oven after 20 minutes.
Brush the glaze onto the chicken wings and return them to the oven for another 20 minutes.

 

 

Laura J. Boss

Meet Laura J. Boss, a passionate blogger and cooking enthusiast who loves to experiment with different recipes and cuisines from around the world. Born and raised in a small town, I grew up watching my mother cook and developed a keen interest in the art of cooking from an early age.After completing my education, I decided to pursue my passion for cooking and started my own food blog. My blog features a wide range of recipes, from traditional family favorites to fusion dishes that I have created myself. My blog has gained a huge following, with many of my readers trying out my recipes and sharing their own cooking experiences.When I am not cooking up a storm in the kitchen, I enjoy traveling and exploring new cultures. I believe that food is an important part of every culture, and love to learn about new ingredients and cooking techniques from around the world.Through my blog, I aim to inspire and encourage others to cook and experiment with different flavors and ingredients. I believe that cooking is not just about making delicious meals, but also about sharing love and creating memories with family and friends.Whether you are a beginner or an experienced cook, my blog has something for everyone. So why not give my recipes a try and discover the joy of cooking for yourself?