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McDonalds Double Cheeseburger Copycat Recipe

One of the most ordered burgers at McDonald’s, the double cheeseburger is a classic. Enjoy the double cheeseburger at home using the following recipe, this one is great to cook up a batch for any gatherings!

Top tip – The magic really happens in the last 15 seconds when the burger is put in the microwave, so don’t skimp on this part!

Table of Contents

Ingredient 

1/4lb of ground beef
1 plain burger bun
1/2 tspn of diced onion
2 slices of American cheese
1 dill pickle
1 tblsn of ketchup
1/2 tspn of American mustard (French’s mustard)
2 tspns of boiling water
Salt

Method

Divide the ground beef in to two even portions. Roll each ground beef portion into a ball and press them flat on waxed paper until each patty is around 1/8 inch thick.
Cut the burger bun in half and lightly toast each inner face of the bun in a dry frying pan over a medium to hot heat.
Remove the buns and cook each burger patty in the pan for approx 2 min per side. Salt each patty lightly whilst cooking.
Put the first patty on the bottom bun, followed by a slice of American cheese. Then put the second burger patty on top, followed by another slice of cheese.
Top the burgers with two slices of dill pickle, then the diced onion.
Spread ketchup and French’s Mustard on the top bun and place on top of the burger stack.
Microwave the whole double cheeseburger (including bun) for 15 seconds.

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Laura J. Boss

Meet Laura J. Boss, a passionate blogger and cooking enthusiast who loves to experiment with different recipes and cuisines from around the world. Born and raised in a small town, I grew up watching my mother cook and developed a keen interest in the art of cooking from an early age.After completing my education, I decided to pursue my passion for cooking and started my own food blog. My blog features a wide range of recipes, from traditional family favorites to fusion dishes that I have created myself. My blog has gained a huge following, with many of my readers trying out my recipes and sharing their own cooking experiences.When I am not cooking up a storm in the kitchen, I enjoy traveling and exploring new cultures. I believe that food is an important part of every culture, and love to learn about new ingredients and cooking techniques from around the world.Through my blog, I aim to inspire and encourage others to cook and experiment with different flavors and ingredients. I believe that cooking is not just about making delicious meals, but also about sharing love and creating memories with family and friends.Whether you are a beginner or an experienced cook, my blog has something for everyone. So why not give my recipes a try and discover the joy of cooking for yourself?