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Peach Cobbler Egg Rolls Recipe

Peach Cobbler Egg Rolls Recipe – A Delicious Twist on a Classic Dessert

Looking for a unique and succulent twist on traditional peach cobbler? Try making peach cobbler egg rolls! This form combines the sweet, juicy flavor of peaches with a crisp, golden brown egg roll wrapper for the ultimate cate experience.


1 mug minced peaches
2 soupspoons sugar
1 tablespoon cornstarch
tablespoon cinnamon
8 egg roll wrappers
vegetable oil painting for frying vanilla ice cream( voluntary)


In a small coliseum, mix together the minced peaches, sugar, cornstarch, and cinnamon.
Lay an egg roll wrapper on a flat face and place 2- 3 soupspoons of the peach admixture in the center.
Fold the wrapper over the stuffing, tucking in the sides, and roll tightly to form an egg roll shape.
Repeat with remaining wrappers and filling.
toast the vegetable
oil painting in a deep range or large saucepan to 350 °F.
Precisely place the egg rolls in the hot oil painting and shindig for 2- 3 twinkles, or until golden brown.
Remove from the oil painting and place on a paper kerchief- lined plate to drain redundant oil painting.
Serve hot with vanilla ice cream

These peach cobbler egg rolls are the perfect treat for a summer regale or potluck. They are easy to make and sure to be a hit with both kiddies and grown-ups. Give this form a pass and see for yourself just how delicious and satisfying peach cobbler egg rolls can be!

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Laura J. Boss

Meet Laura J. Boss, a passionate blogger and cooking enthusiast who loves to experiment with different recipes and cuisines from around the world. Born and raised in a small town, I grew up watching my mother cook and developed a keen interest in the art of cooking from an early age.After completing my education, I decided to pursue my passion for cooking and started my own food blog. My blog features a wide range of recipes, from traditional family favorites to fusion dishes that I have created myself. My blog has gained a huge following, with many of my readers trying out my recipes and sharing their own cooking experiences.When I am not cooking up a storm in the kitchen, I enjoy traveling and exploring new cultures. I believe that food is an important part of every culture, and love to learn about new ingredients and cooking techniques from around the world.Through my blog, I aim to inspire and encourage others to cook and experiment with different flavors and ingredients. I believe that cooking is not just about making delicious meals, but also about sharing love and creating memories with family and friends.Whether you are a beginner or an experienced cook, my blog has something for everyone. So why not give my recipes a try and discover the joy of cooking for yourself?