Bringing Grandma's recipes to your kitchen, one slice at a time.


Sausage bacon egg and cheese sandwich

Real comfort food without the fuss. A great start to the day, breakfast or brunch.

PREPARATION TIME: 10 minutes • COOKING TIME: 18 minutes


Serves : 4 people

8 slices Crusty Bread
4 – Fresh Egg
8 slices SuperValu Quality Irish Back Bacon Steaks
SuperValu Salt
8 – Superquinn Award Winning Irish Sausages
2 per person
Tomato Ketchup
2 tbsp Vegetable Oil
2-4 slices cheddar cheese


Preheat the oven to 170°C/325°F/ Gas Mark 3.
Heat a large frying pan with 1 tablespoon of vegetable oil and add the sausages. Cook for 3 to 4 minutes on each side until the sausages are browned all over. Remove the sausages from the pan and pop them in the oven on a low heat.
Add the remaining oil to the pan and add the bacon, pan fry for 2 to 3 minutes on each side or until crispy. Remove the bacon onto kitchen paper.
Add a slice of cheese to bread then transfer fried egg to bread. Add a slice of cheese on top of the egg. The cheesier the better.
Place the other slices of cheese on top of bacon and place the other slice of bread to complete the sandwich.
At this stage, add the eggs to the pan, and fry the eggs until done to your liking.
To serve, place a slice of bread on the plate, add 2 sausages and a couple of bacon slices, then top with a fried egg. Add some ketchup or brown sauce if desired. Season and serve.

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Laura J. Boss

Meet Laura J. Boss, a passionate blogger and cooking enthusiast who loves to experiment with different recipes and cuisines from around the world. Born and raised in a small town, I grew up watching my mother cook and developed a keen interest in the art of cooking from an early age.After completing my education, I decided to pursue my passion for cooking and started my own food blog. My blog features a wide range of recipes, from traditional family favorites to fusion dishes that I have created myself. My blog has gained a huge following, with many of my readers trying out my recipes and sharing their own cooking experiences.When I am not cooking up a storm in the kitchen, I enjoy traveling and exploring new cultures. I believe that food is an important part of every culture, and love to learn about new ingredients and cooking techniques from around the world.Through my blog, I aim to inspire and encourage others to cook and experiment with different flavors and ingredients. I believe that cooking is not just about making delicious meals, but also about sharing love and creating memories with family and friends.Whether you are a beginner or an experienced cook, my blog has something for everyone. So why not give my recipes a try and discover the joy of cooking for yourself?