Bringing Grandma's recipes to your kitchen, one slice at a time.




Try Carne Asada Street Tacos for a quick and tasty meal idea. Carne asada tacos are packed with flavor. Everyone will love this easy carne asada recipe.

Cuisine: Mexican
Servings: 8
Calories: 505 kcal


2 tablespoons vegetable oil
3 lbs flank steak or you can use skirt steak
1 onion chopped
2 fresh limes plus extra for toppings (this is what i use to get all the lime juice out)
1 bundle of cilantro
1 teaspoon salt
1 teaspoon pepper
1/2 stick butter
16 mini corn tortillas


Thinly slice the steak. Then chop into bite site pieces.
In a skillet, begin to brown the steak in the oil.
Add half the onions to the skillet and cook until soft. Save the rest of the onions.
Meanwhile season with salt and pepper.
Squeeze the juice of two fresh limes over the meat and onion mixture.
Continue cooking until the meat is cooked through.
While the steak is cooking, melt the butter in another skillet or I used an electric skillet.
Fry the mini corn tortillas in the melted butter for 1 minute until they are soft.
Allow them to cool slightly.
You will need 2 mini corn tortillas per taco.
Spoon the meat mixture on the tortillas.
Top with cilantro, fresh onions and serve with limes.

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Laura J. Boss

Meet Laura J. Boss, a passionate blogger and cooking enthusiast who loves to experiment with different recipes and cuisines from around the world. Born and raised in a small town, I grew up watching my mother cook and developed a keen interest in the art of cooking from an early age.After completing my education, I decided to pursue my passion for cooking and started my own food blog. My blog features a wide range of recipes, from traditional family favorites to fusion dishes that I have created myself. My blog has gained a huge following, with many of my readers trying out my recipes and sharing their own cooking experiences.When I am not cooking up a storm in the kitchen, I enjoy traveling and exploring new cultures. I believe that food is an important part of every culture, and love to learn about new ingredients and cooking techniques from around the world.Through my blog, I aim to inspire and encourage others to cook and experiment with different flavors and ingredients. I believe that cooking is not just about making delicious meals, but also about sharing love and creating memories with family and friends.Whether you are a beginner or an experienced cook, my blog has something for everyone. So why not give my recipes a try and discover the joy of cooking for yourself?