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Delicious Lemon 7 UP Pound Cake from Scratch

Lemon 7 UP Pound Cake Recipe: A Delicious and Easy-to-Make Dessert

Are you a fan of cakes, but tired of the same old flavors? If so, you must try this Lemon 7 UP Pound Cake Recipe! This delicious dessert is easy to make and offers a unique twist to the classic pound cake. In this article, we will provide you with a step-by-step guide on how to make this scrumptious dessert. We will also share some tips on how to make the perfect Lemon 7 UP Pound Cake and answer some common questions.


  • 1 box of lemon cake mix
  • 1 box of instant lemon pudding mix
  • 4 eggs
  • 3/4 cup of vegetable oil
  • 1 can of 7 UP soda (12 ounces)


  1. Preheat the oven to 350°F.
  2. In a large mixing bowl, combine the lemon cake mix, instant lemon pudding mix, eggs, and vegetable oil.
  3. Mix well using an electric mixer on medium speed for 2-3 minutes.
  4. Add the can of 7 UP soda to the mixture and mix for an additional 2 minutes.
  5. Pour the batter into a greased Bundt pan.
  6. Bake for 45-50 minutes, or until a toothpick inserted in the center comes out clean.
  7. Let the cake cool for 10-15 minutes before removing it from the pan.
  8. Serve and enjoy!

Tips for Making the Perfect Lemon 7 UP Pound Cake

  • Make sure that all the ingredients are at room temperature before starting.
  • Use a good quality lemon cake mix and instant lemon pudding mix for best results.
  • Grease the Bundt pan well to avoid sticking.
  • Do not overmix the batter after adding the 7 UP soda.
  • If the top of the cake starts to brown too quickly, cover it with aluminum foil.
  • Let the cake cool completely before slicing it.


  1. Can I use Sprite or Mountain Dew instead of 7 UP?
    • Yes, you can use Sprite or Mountain Dew instead of 7 UP. However, the taste may vary slightly.
  2. Can I add lemon zest to the cake batter?
    • Yes, you can add lemon zest to the cake batter for an extra burst of lemon flavor.
  3. Can I use a different size of Bundt pan?
    • Yes, you can use a different size of Bundt pan, but you may need to adjust the baking time accordingly.
  4. Can I freeze the Lemon 7 UP Pound Cake?
    • Yes, you can freeze the cake for up to 3 months. Wrap it tightly in plastic wrap and aluminum foil before freezing.
  5. Can I use this recipe to make cupcakes?
    • Yes, you can use this recipe to make cupcakes. Just adjust the baking time to 18-20 minutes.


In conclusion, the Lemon 7 UP Pound Cake Recipe is a delightful dessert that is sure to impress your friends and family. This cake is easy to make and offers a refreshing twist to the classic pound cake. Follow our step-by-step guide and tips for making the perfect Lemon 7 UP Pound Cake. Don’t forget to try our recipe and enjoy a slice of this delicious cake!

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Laura J. Boss

Meet Laura J. Boss, a passionate blogger and cooking enthusiast who loves to experiment with different recipes and cuisines from around the world. Born and raised in a small town, I grew up watching my mother cook and developed a keen interest in the art of cooking from an early age.After completing my education, I decided to pursue my passion for cooking and started my own food blog. My blog features a wide range of recipes, from traditional family favorites to fusion dishes that I have created myself. My blog has gained a huge following, with many of my readers trying out my recipes and sharing their own cooking experiences.When I am not cooking up a storm in the kitchen, I enjoy traveling and exploring new cultures. I believe that food is an important part of every culture, and love to learn about new ingredients and cooking techniques from around the world.Through my blog, I aim to inspire and encourage others to cook and experiment with different flavors and ingredients. I believe that cooking is not just about making delicious meals, but also about sharing love and creating memories with family and friends.Whether you are a beginner or an experienced cook, my blog has something for everyone. So why not give my recipes a try and discover the joy of cooking for yourself?