Get Your Comfort Food Fix with This Amazing Fried Chicken and Mac and Cheese Recipe

Here is a recipe for honey glazed sweet and spicy fried chicken:

Ingredients:

4 chicken breasts
2 cups buttermilk
2 cups all-purpose flour
2 tablespoons paprika
2 teaspoons cayenne pepper
2 teaspoons garlic powder
2 teaspoons onion powder
2 teaspoons salt
1 teaspoon black pepper
vegetable oil, for frying

Honey Glaze:

1 cup honey
1/4 cup hot sauce
1 tablespoon apple cider vinegar
1 teaspoon paprika
1 teaspoon garlic powder

Directions:

Cut the chicken breasts into bite-sized pieces and place in a bowl. Pour the buttermilk over the chicken and let marinate for at least 30 minutes, or up to 24 hours.
In a shallow dish, mix together the flour, paprika, cayenne pepper, garlic powder, onion powder, salt, and black pepper.
Heat a few inches of oil in a large pot or deep fryer to 375°F.
Dip the marinated chicken pieces in the flour mixture, coating them evenly.
Carefully add the coated chicken pieces to the hot oil and fry for 5-7 minutes, or until the chicken is cooked through and the coating is golden brown. Remove the chicken from the oil and drain on a paper towel-lined plate.
To make the honey glaze, mix together the honey, hot sauce, apple cider vinegar, paprika, and garlic powder in a small saucepan. Heat over medium heat, stirring occasionally, until the mixture is well combined and slightly thickened.
Brush the honey glaze over the fried chicken pieces and serve hot.

And here is a recipe for buttermilk mac and cheese:

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