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Sweet chili chicken and Orange Chicken with Fried Rice

Elevate Your Culinary Experience: Unveiling the Best Sweet Chili Chicken and Orange Chicken with Fried Rice Recipe


In the realm of gastronomy, few dishes can match the exquisite fusion of flavors found in Sweet Chili Chicken and Orange Chicken with Fried Rice. We pride ourselves on delivering culinary excellence, and our perfected recipe promises to elevate your home cooking to a whole new level.

The Perfect Harmony: Sweet Chili Chicken


  • Chicken Thighs (500g): Succulent and boneless, providing the perfect canvas for flavors.
  • Sweet Chili Sauce (1/2 cup): A tantalizing blend of sweetness and spice.
  • Garlic (3 cloves) and Ginger (1 tablespoon, minced): Infusing depth and aromatic richness.
  • Soy Sauce (2 tablespoons): Adding a savory umami kick.
  • Scallions (1/4 cup, chopped): For a burst of freshness.


  1. Marinate: Combine 500g of chicken thighs with 1/2 cup of sweet chili sauce, minced garlic (3 cloves), minced ginger (1 tablespoon), and 2 tablespoons of soy sauce. Let it marinate for at least 30 minutes to allow the flavors to meld.
  2. Sear to Perfection: In a hot pan, sear the marinated chicken until golden brown, ensuring a delightful caramelization.
  3. Simmer in Flavor: Add 1/4 cup of chopped scallions and let the mixture simmer until the chicken is tender, absorbing the essence of the sauce.

The result? A symphony of sweet and spicy notes dancing on your taste buds.

Citrus Delight: Orange Chicken Extravaganza


  • Chicken Breast (400g): Lean and tender, providing a perfect contrast.
  • Fresh Orange Juice (1 cup): The star ingredient, imparting a burst of citrusy goodness.
  • Soy Sauce (3 tablespoons) and Rice Vinegar (2 tablespoons): Creating a harmonious balance of flavors.
  • Brown Sugar (1/4 cup): Adding a subtle sweetness.
  • Orange Zest (1 teaspoon): Elevating the aroma.


  1. Marinate and Rest: Coat 400g of chicken breast with a mixture of 1 cup of fresh orange juice, 3 tablespoons of soy sauce, 2 tablespoons of rice vinegar, 1/4 cup of brown sugar, and 1 teaspoon of orange zest. Allow it to marinate and absorb the citrusy essence.
  2. Pan-Fry Brilliance: Pan-fry the marinated chicken until golden and cooked through, creating a crispy exterior.
  3. Glorious Glaze: In a separate pan, reduce the marinade to a thick glaze. Drizzle this over the golden chicken for an irresistible finish.

The result? An Orange Chicken masterpiece that balances sweetness, acidity, and savory perfection.

Harmony on a Plate: Fried Rice Elegance


  • Cooked Jasmine Rice (3 cups): Light and fluffy, providing the ideal base.
  • Vegetables (1 cup, mixed carrots, peas, and corn): For color and texture.
  • Eggs (2): Scrambled and cooked to add richness.
  • Soy Sauce (2 tablespoons): Binding the elements together.
  • Sesame Oil (1 tablespoon): Infusing a nutty aroma.


  1. Preparation: Stir-fry 1 cup of mixed vegetables in 1 tablespoon of sesame oil until tender-crisp. Add 3 cups of cooked jasmine rice and stir to combine.
  2. Eggscellent Addition: Push rice to one side, scramble 2 eggs in the pan, and then incorporate them into the rice mixture.
  3. Soy Elevation: Drizzle 2 tablespoons of soy sauce over the rice and stir-fry until everything is evenly coated.

The result? A tantalizing side that perfectly complements the bold flavors of our Sweet Chili Chicken and Orange Chicken.


We take pride in presenting a culinary journey that transcends the ordinary. Our Sweet Chili Chicken and Orange Chicken with Fried Rice recipe is a testament to our commitment to delivering exceptional taste experiences.

If you seek to embark on a culinary adventure that delights your senses and captivates your taste buds, look no further. Try our recipe today and elevate your home-cooked meals to gourmet heights.

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Laura J. Boss

Meet Laura J. Boss, a passionate blogger and cooking enthusiast who loves to experiment with different recipes and cuisines from around the world. Born and raised in a small town, I grew up watching my mother cook and developed a keen interest in the art of cooking from an early age.After completing my education, I decided to pursue my passion for cooking and started my own food blog. My blog features a wide range of recipes, from traditional family favorites to fusion dishes that I have created myself. My blog has gained a huge following, with many of my readers trying out my recipes and sharing their own cooking experiences.When I am not cooking up a storm in the kitchen, I enjoy traveling and exploring new cultures. I believe that food is an important part of every culture, and love to learn about new ingredients and cooking techniques from around the world.Through my blog, I aim to inspire and encourage others to cook and experiment with different flavors and ingredients. I believe that cooking is not just about making delicious meals, but also about sharing love and creating memories with family and friends.Whether you are a beginner or an experienced cook, my blog has something for everyone. So why not give my recipes a try and discover the joy of cooking for yourself?