Bringing Grandma's recipes to your kitchen, one slice at a time.

CHEESECAKE Dessert

The Best Homemade Cheesecake

Laura J. Boss October 25, 2021

The Best Homemade Cheesecake – get the secret for the lightest and fluffiest cheesecake ever! He said other desserts are good, but this is the best!

Ingredients

Crust :
1/2 cups graham cracker crumbs
5 Tbsp sugar
1/3 cup melted butter

Filling :
3 (8oz) packages cream cheese, softened
1 1/2 cups sugar
4 eggs, separated
1 Tbsp lemon juice
1 tsp vanilla

Method
Step 1
Preheat oven to 325 degrees.

Step 2
Crust: Combine all ingredients and press against sides and bottom of 9-inch springform pan. (I use a measuring cup to do this – works great!)

Step 3
Filling: In the bowl of an electric mixer, mix together cream cheese, sugar, 4 egg yolks, lemon juice and vanilla.

Step 4
In another bowl, beat 4 egg whites until stiff and creamy. Fold egg whites into cream cheese mixture. Pour into crust in springform pan.

Step 5
Bake for 35 minutes. Turn off the oven and leave the cheesecake in the oven for another hour with the door closed.

Step 6
Freeze several hours before serving. Remove from freezer and remove from pan before allowing the cheesecake to thaw

Laura J. Boss

Meet Laura J. Boss, a passionate blogger and cooking enthusiast who loves to experiment with different recipes and cuisines from around the world. Born and raised in a small town, I grew up watching my mother cook and developed a keen interest in the art of cooking from an early age.After completing my education, I decided to pursue my passion for cooking and started my own food blog. My blog features a wide range of recipes, from traditional family favorites to fusion dishes that I have created myself. My blog has gained a huge following, with many of my readers trying out my recipes and sharing their own cooking experiences.When I am not cooking up a storm in the kitchen, I enjoy traveling and exploring new cultures. I believe that food is an important part of every culture, and love to learn about new ingredients and cooking techniques from around the world.Through my blog, I aim to inspire and encourage others to cook and experiment with different flavors and ingredients. I believe that cooking is not just about making delicious meals, but also about sharing love and creating memories with family and friends.Whether you are a beginner or an experienced cook, my blog has something for everyone. So why not give my recipes a try and discover the joy of cooking for yourself?