Bringing Grandma's recipes to your kitchen, one slice at a time.

DinnerLunchSeafood

My Combination Fried Rice Chicken, Steak and Shrimp

My Combination Fried Rice Chicken, Steak and Shrimp

What you’ll need:

Wok

Rubber spatula

Oil (I used garlic infused stir fry oil)

White rice

Frozen peas and carrots

Bean sprouts (canned)

Green onion (chopped)

Fresh garlic (minced)

Fresh ginger (minced)

Salt and Course black pepper

Dark soy sauce

Shrimp (medium or large..I used large)

Chicken Breast

Steak (I used steak for tacos)

Instructions

Cut chicken breast into cubes season to taste..set aside

Boil rice according to box instructions, when finished, spread rice on cookie sheet..sit in freezer about 20 minutes or you can prepare your rice a day ahead, refrigerate it until ready to use.

(This keeps the texture together, you dont want to use soft or mushy rice)

In your wok add 1 Tbs of butter, melt then add minced garlic, ginger and shrimp cook about 1 minute slide to the side of the wok add peas and carrots cook about another 2 minutes add green onion and sprouts cook about another minute or two…scoot to the side of the wok…

add your rice and cook about 2 minutes and add your soy sauce..

slowly stir to incorporate all ingredients with rubber spatula add your chicken and steak continue to stir another minute or two and you’re ready to eat.

 

Laura J. Boss

Meet Laura J. Boss, a passionate blogger and cooking enthusiast who loves to experiment with different recipes and cuisines from around the world. Born and raised in a small town, I grew up watching my mother cook and developed a keen interest in the art of cooking from an early age.After completing my education, I decided to pursue my passion for cooking and started my own food blog. My blog features a wide range of recipes, from traditional family favorites to fusion dishes that I have created myself. My blog has gained a huge following, with many of my readers trying out my recipes and sharing their own cooking experiences.When I am not cooking up a storm in the kitchen, I enjoy traveling and exploring new cultures. I believe that food is an important part of every culture, and love to learn about new ingredients and cooking techniques from around the world.Through my blog, I aim to inspire and encourage others to cook and experiment with different flavors and ingredients. I believe that cooking is not just about making delicious meals, but also about sharing love and creating memories with family and friends.Whether you are a beginner or an experienced cook, my blog has something for everyone. So why not give my recipes a try and discover the joy of cooking for yourself?