Bringing Grandma's recipes to your kitchen, one slice at a time.


Shrimp && salmon fried rice with glazed salmon pineapple bowls.

Shrimp && salmon fried rice with glazed salmon pineapple bowls. Oh and that’s my pink pineapple lemonade breeze🍹

Fried rice!
2 c cooked cold yellow rice
1 lb jumbo shrimp
1 small salmon filet cut into 1/4 in pieces
2 medium salmon filets
2 eggs
Frozen peas
Chopped carrots
Green onion (three chopped)
1 tbsp fresh ginger
1 tbsp minced garlic
2 Tbsp hoisin sauce
2 Tbsp sesame oil
1 tsp oyster sauce
Soy sauce to taste

Cook rice the day before and refrigerate

Season shrimp and salmon with Cajun/seafood seasoning
Add sesame oil to hot wok/skillet
Add onion, garlic and ginger and carrots
Cook two or three minutes then add shrimp and diced salmon pieces
Cook 3-5 minutes
Push ingredients to one side of the pan and add eggs.
Scramble, toss all ingredients together then add hoisin, oyster and soy sauce to taste.

Salmon glaze made with hoisin sauce, soy sauce, grated ginger, honey, and water . 👌🏽👌🏽👌🏽

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Laura J. Boss

Meet Laura J. Boss, a passionate blogger and cooking enthusiast who loves to experiment with different recipes and cuisines from around the world. Born and raised in a small town, I grew up watching my mother cook and developed a keen interest in the art of cooking from an early age.After completing my education, I decided to pursue my passion for cooking and started my own food blog. My blog features a wide range of recipes, from traditional family favorites to fusion dishes that I have created myself. My blog has gained a huge following, with many of my readers trying out my recipes and sharing their own cooking experiences.When I am not cooking up a storm in the kitchen, I enjoy traveling and exploring new cultures. I believe that food is an important part of every culture, and love to learn about new ingredients and cooking techniques from around the world.Through my blog, I aim to inspire and encourage others to cook and experiment with different flavors and ingredients. I believe that cooking is not just about making delicious meals, but also about sharing love and creating memories with family and friends.Whether you are a beginner or an experienced cook, my blog has something for everyone. So why not give my recipes a try and discover the joy of cooking for yourself?