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Crispy Hennessy Glazed Fried Chicken Over Cajun Mac n’ Cheese

Get Your Comfort Food Fix with This Crispy Hennessy Glazed Fried Chicken Over Cajun Mac n’ Cheese

Introduction:

Get ready for a flavor explosion with this fusion of Cajun-style mac and cheese and Hennessy-infused fried chicken. This dish combines the creamy, cheesy goodness of mac and cheese with the crispy, juicy perfection of Hennessy-marinated fried chicken. Perfect for any comfort food lover, this recipe is sure to become a new favorite. Get ready to satisfy your cravings and tantalize your taste buds with every bite.

Ingredients for Cajun Mac and Cheese:

  • 1 pound elbow macaroni
  • 4 tablespoons butter
  • 1/4 cup all-purpose flour
  • 2 cups whole milk
  • 1 cup heavy cream
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon dried thyme
  • 1/4 teaspoon dried oregano
  • 1/4 teaspoon dried basil
  • 2 cups shredded cheddar cheese
  • 1 cup shredded pepper jack cheese
  • 1/4 cup grated Parmesan cheese

Ingredients for Hennessy Fried Chicken:

  • 4 boneless, skinless chicken breasts
  • 1 cup all-purpose flour
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried basil
  • 1/2 cup buttermilk
  • 1/2 cup Hennessy
  • Vegetable oil for frying

Instructions:

  1. Cook the macaroni according to package directions until al dente. Drain and set aside.
  2. In a large saucepan, melt the butter over medium heat. Add the flour and whisk until smooth. Cook for 2 minutes, stirring constantly.
  3. Gradually whisk in the milk and cream, stirring constantly to prevent lumps. Cook for 5-7 minutes, or until the sauce has thickened and is smooth.
  4. Stir in the salt, black pepper, cayenne pepper, paprika, garlic powder, onion powder, thyme, oregano, and basil. Cook for an additional minute, stirring constantly.
  5. Add the cheddar cheese, pepper jack cheese, and Parmesan cheese. Stir until the cheese is melted and the sauce is smooth.
  6. Add the cooked macaroni to the sauce and stir until the macaroni is coated in the sauce. Serve immediately.
  7. In a shallow dish, whisk together the flour, salt, black pepper, cayenne pepper, paprika, garlic powder, onion powder, thyme, oregano, and basil.
  8. In another shallow dish, whisk together the buttermilk and Hennessy.
  9. Dip each chicken breast in the flour mixture, shaking off any excess. Dip in the buttermilk mixture, then back into the flour mixture, shaking off any excess.
  10. Heat 1/2 inch of vegetable oil in a large skillet over medium-high heat. Add the chicken breasts and cook for 6-8 minutes per side, or until golden brown and cooked through.
  11. Serve the Hennessy fried chicken alongside the Cajun mac and cheese.

This recipe combines the spicy flavors of Cajun seasoning with the indulgent creaminess of mac and cheese, and the unique twist of adding Hennessy to the batter for the fried chicken. Enjoy§!

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Laura J. Boss

Meet Laura J. Boss, a passionate blogger and cooking enthusiast who loves to experiment with different recipes and cuisines from around the world. Born and raised in a small town, I grew up watching my mother cook and developed a keen interest in the art of cooking from an early age.After completing my education, I decided to pursue my passion for cooking and started my own food blog. My blog features a wide range of recipes, from traditional family favorites to fusion dishes that I have created myself. My blog has gained a huge following, with many of my readers trying out my recipes and sharing their own cooking experiences.When I am not cooking up a storm in the kitchen, I enjoy traveling and exploring new cultures. I believe that food is an important part of every culture, and love to learn about new ingredients and cooking techniques from around the world.Through my blog, I aim to inspire and encourage others to cook and experiment with different flavors and ingredients. I believe that cooking is not just about making delicious meals, but also about sharing love and creating memories with family and friends.Whether you are a beginner or an experienced cook, my blog has something for everyone. So why not give my recipes a try and discover the joy of cooking for yourself?