Step Up Your Fried Chicken Game with This Dorito Crumbed Chicken Sandwich and Nacho Mac Recipe
Ah, nothing beats the comfort of a good ol’ fried chicken sandwich. But what if I told you, we’re taking it up a notch with some Nacho-flavored goodness? Introducing the Dorito Crumbed Fried Chicken Sandwich with Nacho Flavored Mac, Diced Chorizo, Grilled Jalapeños, Sour Cream Aioli and Fresh Arugula recipe. This bad boy packs a punch of flavor and is sure to satisfy those cravings in a big way.
First things first, let’s talk about that juicy chicken breast. We’re crumbing it in crushed Doritos for a crunchy and savory coating that’ll make your taste buds dance. It’s then fried to golden perfection, creating a crispy exterior that’s begging to be devoured.
Next up, we’ve got the Nacho Flavored Mac, which is like the cherry on top of an already delicious sundae. The creamy and cheesy macaroni pairs perfectly with the spicy jalapeños and adds a fun twist to the classic fried chicken sandwich.
And speaking of spice, let’s not forget about the diced chorizo. This addition adds a smoky and spicy kick that’ll have you reaching for a glass of milk in no time. But don’t worry, the sour cream aioli cuts the heat with its creamy and tangy flavor.
Finally, the fresh arugula adds a touch of freshness and bitterness, balancing out all the flavors and textures in this delicious sandwich. Trust me, you won’t be able to resist taking a big bite and savoring every flavor in every bite.
So, there you have it folks. The Dorito Crumbed Fried Chicken Sandwich with Nacho Flavored Mac, Diced Chorizo, Grilled Jalapeños, Sour Cream Aioli and Fresh Arugula recipe. It’s a mouthful, but oh-so worth it. This sandwich is the perfect combination of crunchy, creamy, spicy and savory, making it the ultimate comfort food. So, go ahead and give it a try, you won’t regret it!
Here’s full recipe :
- 4 juicy chicken fillets
- 2 cups of crushed Doritos, providing a crunchy exterior
- 1 cup of Nacho flavored macaroni, delivering a bold flavor
- 1 Chorizo sausage, diced and cooked until crispy
- 4 grilled Jalapeños, infusing heat into the dish
- 1/2 cup of sour cream Aioli, adding a tangy and creamy element
- 2 cups of fresh Arugula, providing a burst of freshness
- Salt and pepper to taste
- Oil for frying
- Preheat your oven to 200°C and prepare a baking sheet.
- Crush the Doritos in a food processor until they become fine crumbs, then spread the crumbs onto a plate.
- Season the chicken fillets with salt and pepper, then dip each fillet into the crumbs, ensuring an even coating.
- Heat a large skillet over medium heat and add oil. Fry the chicken fillets for 2-3 minutes on each side or until they are golden brown.
- Transfer the chicken fillets to the prepared baking sheet and bake in the oven for 10-12 minutes or until fully cooked.
- Cook the Nacho flavored macaroni according to the package instructions.
- In the same skillet, cook the diced Chorizo for 2-3 minutes or until crispy.
- To assemble the sandwich, place a chicken fillet on a bun, then top with Nacho flavored macaroni, Chorizo, grilled Jalapeños, sour cream Aioli, and fresh Arugula. Repeat with remaining chicken fillets and buns.
The result is a mouth-watering sandwich that will quickly become a weekly staple in your mealtime routine. Whether you’re seeking a quick and easy weeknight dinner or a fun weekend lunch with friends, this Dorito crumbed fried chicken sandwich hits the spot. And don’t be afraid to get creative – try experimenting with your own toppings and spices to make this recipe your own.