Slow Cooker Brown Sugar & Garlic Chicken

Introduction: Welcome to our slow cooker brown sugar & garlic chicken recipe! This dish is perfect for those busy weeknights when you want a delicious meal without the hassle. With just a few simple ingredients and a slow cooker, you can have a mouthwatering dinner ready in no time.

Ingredients:

• 4 boneless, skinless chicken breasts
• 1/2 cup brown sugar
• 1/4 cup soy sauce
• 1/4 cup balsamic vinegar
• 4 cloves garlic, minced
• 1 tsp. dried thyme
• Salt and pepper, to taste
• Fresh parsley, for garnish (optional)

Preparation:

1. Mix together brown sugar, soy sauce, balsamic vinegar, garlic, and thyme in a bowl.
2. Season chicken with salt and pepper, then place in the slow cooker.
3. Pour the brown sugar mixture over the chicken.
4. Cover and cook on low for 4-6 hours or on high for 2-3 hours, until chicken is cooked through.

Cooking Time:

• 4-6 hours on low or 2-3 hours on high.

Serving Suggestions:

• Serve over a bed of rice or with a side of steamed vegetables.
• Garnish with fresh parsley, if desired.

Conclusion: This slow cooker brown sugar & garlic chicken recipe is the perfect solution for those busy weeknights when you want a delicious and easy meal. With just a few simple ingredients, you can have a juicy and savory chicken dish ready in no time. Try it out and let us know what you think!

Notes:

• Emphasize the ease and simplicity of the recipe.
• Highlight the use of slow cooking for a tender, juicy result.
• Discuss the combination of sweet and savory flavors from brown sugar and garlic.